Recipe of The Week! Zucchini Ribbons with Farro and Goat Cheese

Posted by on Mar 10, 2013 in Cheese, Farro, Uncategorized, What We Do, Whole Food Recipes, Zucchini | 0 comments

Print Zucchini Ribbons with Farro and Feta Ingredients1 zucchini, peel 20 r

Read More

Our Northern Indian Inspired Cauliflower

Posted by on Feb 18, 2013 in Cauliflower, Rice, Tomato, Uncategorized, What We Do, Whole Food Recipes | 0 comments

PrintBenarasi Cauliflower The sauce from this recipe can be used

Read More

Crunchy Crackers- A Healthy Substitute for Chips!

Posted by on Nov 4, 2012 in Healthful Snacks, Uncategorized, What We Do, Whole Grains | 0 comments

PrintCrunchy Crackers- A Healthy Substitute for Chips! This recipe yields e

Read More

John and Audrey’s Curry Kale Soup-Not Grandma’s Chicken Soup

Posted by on Dec 11, 2011 in Barley, Carrot, Kale, Leek, Soup, What We Do, Whole Food Recipes | 0 comments

PrintJohn and Audrey Ingredients1 tablespoon olive oil 1 1/4 cups thinly sl

Read More

Quinoa, Butternut Squash and Apple Salad

Posted by on Dec 8, 2011 in Apple, Quinoa, Radish, Spinach, Squash, Whole Food Recipes | 0 comments

PrintQuinoa, Butternut and Apple Salad Ingredients1/2 cup uncooked black qu

Read More

Chickpea Garbanzo Bean Burger

Posted by on Nov 18, 2011 in Legumes, Rice, Uncategorized, Whole Food Recipes | 0 comments

PrintChickpea/Garbanzo Bean Burger Ingredients1 15 oz can chickpeas, draine

Read More

Sunflower Seed Burger for DnA

Posted by on Nov 18, 2011 in Rice, Seeds and Nuts, Whole Food Recipes | 0 comments

PrintD &A’s Sunflower Seed Burger Ingredients1 cup short grain brown rice

Read More