The sauce from this recipe can be used
PrintRecipe of the Week-Curried Vegetables
3 servings270 calories per serving
This is one of those ideas that came to me when I was walking through the Hannaford’s produce aisle. I have made cauliflower soup...
Ingredients1 head cauliflower, broken into florets
Ingredients1 bag watercress
1 large cauliflower, cut i
PrintCauliflower "Mashed Potatoes"
Ingredients1 large cauliflower, cut into
PrintVegetable Curry with Chickpeas
Adapted from Mark Hyman MD's-